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William C. Altreuter
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Wednesday, August 17, 2005

Twenty years ago, English beer would have been a revelation : fresh, full-bodied, complex, as different from Schmidts or Labatts as chalk from cheese. Times have changed, though, and although I had a couple of nice bitters, and a reasonably good IPA, there was nothing that I had that was as good as a nice Bear Republic Racer, or Sierra Nevada IPA. I'm sure further study is in order, but as I stood drinking my Fuller's Pride I couldn't help but be pleased knowing that I could do better at my local.

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